Description
- Anti-burn Steam system
- High speed and accuracy: 200 mpm, no marked cut
- The hygienic system, with the perforated collector for casing peeled
- Cocktail kit included
- Incorporated pump/vacuum generator lower
- Special blade for unique cut, without cutting marked
- High-performance suction pipe
- Product entry equipped with anti-burn air curtain
- New presence sensor for product
- Product collector bathed in water and easily removable for washing
- Air switch and automatic steam system with a presence sensor for a product, halting automatically (air and steam) and reducing energy consumption (both standard and cocktail configuration).
- Display and regulation of the flow rate
- Easy height adjustment for different sausage formats (sausage diameter between 15 and 34 mm)
- New anti-breakage support roller for casing peeled
- A spacious tank without corners for casing peeled
- Tank with hygienic design
- Supervising window on the enclosure for a peeled casing
- Automatic light for enclosure peeled casing
- Wheels with a safety brake system for easy handling
- Safety relay in accordance with the EC regulation
- Full construction in stainless steel 304/316.










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